Surae’s recipe for Roasted Garlic Parm Zucchini

Good Things Utah

Stop what you’re doing right now, go pick a zucchini from your garden and MAKE. THIS. DISH! Surae found herself with a bag-full of zucchini and not knowing what to do with all of the veggies, decided to create a homemade recipe on the fly.

This is extremely easy to make and many of the ingredients you may already have on hand.

Roasted Garlic Parm Zucchini


  • Parchment paper on cookie sheet
  • 2 zucchini – chopped (cut like cucumbers)
  • Minced garlic
  • Salt and pepper
  • Olive oil
  • Parmesan 


  1. Pre-heat oven to 400 degrees.

2. Decorate your zucchini

3. Bake decorated zucchini for 20 minutes 


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