(Good Things Utah) Alyssa Bybee with In Fine Taste is sharing a recipe for Citrus Mandarin Guacamole today, so good for summer get-togethers!

Ingredients:

• 3 Mandarin oranges (Clementine or other similar)
• 2 Avocados, cubed
• 1 cup grape tomatoes, quartered
• juice & zest of 2 limes
• 3 green onions, chopped (green and white parts)
• ¼ cup cilantro, chopped
• 1 teaspoon Tabasco pepper sauce
• ½ teaspoon salt
• ¼ teaspoon black pepper

Directions:

• Peel, section, and slice mandarin oranges into small pieces. Peel the avocados and slice them into cubes.
• Slice and quarter the grape tomatoes. Using a fine grater or zester, zest your limes (careful not to get any of the white rinds) and then juice the limes.
• Trim off the tops of the green onions and finely chop both the white and green parts of the onions.
• Wash the cilantro and remove the stems. Finely chop the cilantro
• In a small bowl, mix the lime juice, lime zest, Tabasco hot sauce, salt and pepper, green onions, and cilantro. Set aside.
• In a medium bowl, combine the avocado, tomatoes, and oranges. Pour lime sauce mixture over your avocado mixture and gently mix.
• Serve with tortilla chips.

Print this recipe for your records HERE.