Baked Ham and Turkey Everything Bagel

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In celebration of National Bagel Day, Chef Trent Campbell from Shylo’s Mobile Cafe joined us to show that bagels are no longer just for breakfast. 

Baked Ham and Turkey Everything Sandwich

Ingredients:

  • 6 Thomas’® Everything Bagels, split
  • 1 lb of black forest ham, sliced
  • 1 lb of roasted turkey, sliced
  • 12 slices of Swiss cheese
  • 8 tbsp of butter, melted
  • 1 tbsp of Dijon mustard

Directions:

  1. Preheat oven to 350°. 
  2. Split the Thomas’ Everything Bagels and line the bottom halves in a 9×13 baking dish. 
  3. Place Swiss cheese, ham, turkey and a second slice of cheese on bagel bottoms and add the bagel tops.
  4. In a small bowl, whisk together melted butter and Dijon then drizzle over the Bagel tops.
  5. Cover with aluminum foil and bake for 20-30 minutes until warm throughout and the cheese is melted.

Also in honor of National Bagel Day, Thomas’ will be giving bagel-lovers the chance to win free bagels for a year! Visit Thomas’ Facebook page for a chance to win.

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