Their goal is to connect culture and friends, and with they doing just that with their ‘modern Asian’ cuisine. Jessie got a VIP experience at The Rising Bun, located at 3725 N Thanksgiving Way, Suite A in Lehi.
From the oh so popular steamed buns to the poke bowl… you can’t go wrong with any lunch or dinner choice on the menu. And be sure to save room for dessert because Jessie highly recommends the ‘Princess Peach,’ a Hong Kong-style waffle that she helped the owner, Scott Crandall make!
Visit therisingbun.co for restaurant hours.