While you can’t dine in, you might try curbside at Vessel Kitchen. And you may want to try their unique tacos. Yes, it’s not Taco Tuesday, but Thursday’s welcome tacos too. Last time Katy and Jami were at Vessel Kitchen in Midvale checking out their signature rolls and marketplace selection. At their new location in Sandy today, owner Nick Gradinger showed off a combination of their warm, naan flatbread tacos.
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