Taste Utah samples “spice done twice” with the Fried Piri Piri at Birdhouse

Taste Utah

SALT LAKE CITY, Utah (ABC4Utah) – You may be having a lot of bird this time next week, but Taste Utah visited an eatery known for the way it prepares another kind of bird.

Birdhouse, at 856 E 900 S, makes specialty chicken sandwiches such as the Spicy Piri Piri. It starts with a fried chicken breast tossed in piri piri sauce inspired by Portuguese and South African flavors. The hot sauce is made of chilis, salt, lemon juice, and garlic. Add in a spicy aioli and it puts a twist on the traditional Nashville Hot Chicken Sandwich.

To check out more dishes from Birdhouse visit BirdhouseSLC.com

For more highlighted restaurants from around the state by Taste Utah go to TasteUT.com

This article contains sponsored content.

Copyright 2020 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Utah’s Restaurant & Hospitality Tip Jar

Friends of Utah Restaurants,

The Utah Restaurant Association has partnered with One Small Miracle to help supplement restaurant and hospitality professionals who have become unemployed due to the COVID-19 health measures. Please consider donating what you may tip a service professional any given day to Utah's virtual tip jar through Venmo: UtahsHospitality-TipJar

ALL donations will go directly to Utah restaurant and hospitality professionals who no longer have an income.

Utah Restaurant & Hospitality Tip Jar

Don't Miss