Katy and Jamie from Taste Utah are at Blue Poblano in Provo, a restaurant that’s known for family dining and specialty native american fusion cuisine. Their handmade blue tortilla chicken tacos are just one of their amazing secret family recipes that has been handed down from generations. The grand opening of Blue Poblano is tomorrow in Provo!
Utah’s Restaurant & Hospitality Tip Jar
Friends of Utah Restaurants,
The Utah Restaurant Association has partnered with One Small Miracle to help supplement restaurant and hospitality professionals who have become unemployed due to the COVID-19 health measures. Please consider donating what you may tip a service professional any given day to Utah's virtual tip jar through Venmo: UtahsHospitality-TipJar
ALL donations will go directly to Utah restaurant and hospitality professionals who no longer have an income.